{"id":2724,"date":"2018-05-16T13:04:01","date_gmt":"2018-05-16T13:04:01","guid":{"rendered":"https:\/\/www.saporipizzaequalcosaltro.it\/home\/"},"modified":"2024-07-16T19:44:38","modified_gmt":"2024-07-16T17:44:38","slug":"home","status":"publish","type":"page","link":"https:\/\/www.saporipizzaequalcosaltro.it\/en\/","title":{"rendered":"Home"},"content":{"rendered":"\t\t
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Welcome<\/div>\n

Pizza becomes an experience<\/h2>\nLove, passion and research. These are the ingredients that characterize our work. From the long leavening of our dough to the constant search for local and Italian excellence, from preparations made entirely in-house to the care of services for our guests. This is how pizza becomes an experience at Sapor\u00ec. Important news! Gluten-free pizzas<\/strong> are now also available, produced with a mix of cereal and seed flours.\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Discover<\/div>\n

Our menu<\/h2>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Italy is one of the countries with the highest density of food and wine excellence and biodiversity. Each of them tells the story of a territory, expresses the soul of a place and a knowledge that has been handed down from generation to generation throughout the centuries. Our aim is to bring you to discover a small part of these treasures. Our suppliers are small artisan producers who have made respect for nature and its times their mission.<\/p>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\tDiscover our menu<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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location<\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Seaview terrace<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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The pizzeria<\/div>\n

A corner of paradise<\/h2>\nLocated in the stunning setting of Seiano di Vico Equense, Sapor\u00ec is surrounded by a breathtaking panorama suspended between sea and mountains in one of the most beautiful Italian landscape. A true corner of paradise from which you can enjoy an excellent dinner admiring the majestic Vesuvius and the lights of Vico Equense.\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Feedbacks <\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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About us<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\"G\u00e9raldine <\/div>
G\u00e9raldine M <\/div>
20\/10\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
Corbarina: leur meilleure pizza!<\/strong>\nLa meilleure pizza que j'ai mang\u00e9 dans toute ma vie et je p\u00e8se mes mots. J'ai pris la Corbarina: Fior di latte delle colline vicane, caciotta di bufala fusa, pomodorino di Corbara e confettura di Corbara di nostra produzione, basilico, olio evo d.o.p. UN D\u00c9LICE: je r\u00eave d'y retourner haha! Par contre j'\u00e9tais un peu d\u00e9\u00e7ue des desserts, donc n'en craquez pas l\u00e0 bas et allez plut\u00f4t prendre une glace en rue \ud83d\ude42 Niveau prix, \u00e7a tourne entre 7 et 13\u20ac la pizza, tr\u00e8s correct donc!<\/div> <\/span> <\/div> <\/div>
\"jacky1995\" <\/div>
jacky1995 <\/div>
14\/10\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
Ne vale la pena<\/strong>\nBella location, pizza napoletana molto buona. Utilizzo di materie prime di qualit\u00e0 e ricercate. Qualit\u00e0 prezzo eccellente.<\/div> <\/span> <\/div> <\/div>
\"Mario\" <\/div>
Mario <\/div>
11\/10\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
Prima volta che vado ...devo<\/strong>\nPrima volta che vado ...devo dire prezzi alti ma la qualit\u00e0 si paga...pizza ottima e dir poco...frittura divina ...vi consiglio i fratelli lugli \u00e8 il crocchettone una vera goduria.... complimenti<\/div> <\/span> <\/div> <\/div>
\"Francesca <\/div>
Francesca B <\/div>
04\/10\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
Ottimo<\/strong>\nBella e panoramica pizzeria.\nLocation davvero incantevole con terrazzo panoramico spettacolare.\nPizze e dolci di ottima fattura.\nPrezzi un poco altini.<\/div> <\/span> <\/div> <\/div>
\"Rossella <\/div>
Rossella C <\/div>
03\/10\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
5 stelle<\/strong>\nConsiglio assolutamente questo luogo, pizza fantastica, pulizia, ospitalit\u00e0, ma soprattutto eccellente servizio !!! Un ringraziamento speciale a Pietro A. \ud83d\ude42<\/div> <\/span> <\/div> <\/div>
\"Daniele_dielle\" <\/div>
Daniele_dielle <\/div>
28\/09\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
Super!<\/strong>\nTappa fissa in questa bellissima location con vista sul Vesuvio, altrettanto bello e curato \u00e8 anche lo spazio interno.\nLa pizza \u00e8 buonissima, c\u2019\u00e8 ampia scelta e gli ingredienti sono di prima qualit\u00e0.\nOttime anche le fritture e i panini.\nIl servizio \u00e8 eccellente, c\u2019\u00e8 un TOTALE rispetto delle normative anti Covid, tutto il personale indossa guanti e mascherina, su ogni tavolo posizionano un disinfettante per le mani, il forno \u00e8 a vista e anche l\u00ec indossano tutti la mascherina, i tavoli sono fra loro distanziati. \nSono tutti educatissimi e gentilissimi, alto livello.\nIl prezzo \u00e8 nella norma.\nDecisamente consigliato!<\/div> <\/span> <\/div> <\/div>
\"stella\" <\/div>
stella <\/div>
25\/09\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
Eccellente<\/strong>\nUna pizza da Oscar salumi buonissimo il vino doc il posto bellissimo consigliato mille volte . Un po caro ma le cose buone costano \ud83d\udc4d\ud83d\udc4d\ud83d\udc4d\ud83d\udc68\u200d\ud83c\udf73<\/div> <\/span> <\/div> <\/div>
\"Francy83LV\" <\/div>
Francy83LV <\/div>
20\/09\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
Location molto bella, organizzazione<\/strong>\nLocation molto bella, organizzazione impeccabile dal parcheggio al conto. Antipasto ottimo e ottimo piatto. Ho scelto un piatto con hamburger e la carne era buona. Lo consiglio. Buono anche il\nRapporto qualit\u00e0 prezzo!<\/div> <\/span> <\/div> <\/div>
\"Giuliana <\/div>
Giuliana C <\/div>
14\/09\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
Buona!buona!buona!<\/strong>\nPremetto che non sono una grande fan della pizza napoletana, la preferisco sottile e croccante ma questa.... MI HA CONQUISTATA!!\nPizza buonissima, gustosa, impasto speciale, ingredienti freschi e di qualit\u00e0. Locale molto carino con vista sul Vesuvio. Personale gentile e veloce. Lo consiglio vivamente!!<\/div> <\/span> <\/div> <\/div>
\"Domenico <\/div>
Domenico Ambrosio <\/div>
07\/09\/2020<\/div> <\/div> <\/div> <\/span><\/span><\/span><\/span><\/span><\/span>
Posto incantevole!<\/strong>\nLocale incantevole con una bella vista del vesuvio e della costiera...la pizza buona soffice e con prodotti di qualit\u00e0..il personale e molto cortese preparato e veloce..siamo stati bene lo consiglio e ci ritorner\u00f2 molto presto!<\/div> <\/span> <\/div> <\/div> <\/div>
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Valutazione complessiva Tripadvisor<\/strong> <\/span>4.0<\/strong> su 5, <\/span>in base a 600 valutazioni<\/strong><\/span> <\/div> <\/div> <\/div> <\/div><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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info<\/div>\n

Reservations<\/h2>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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How to book<\/h3>\nIt is possible to book online using the appropriate form or by phone after 5pm calling 0818028341. Please do not send messages on social media or emails with booking requests.<\/br><\/br><\/br> \n\n

Parking<\/h3>\nThe Grand Hotel Angiolieri private parking is available to our guests free of charge. To reach it, take Via Santa Maria Vecchia and enter the gate of the Grand Hotel Angiolieri.\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Please note that online reservations for the day itself are open until 17:00. <\/strong><\/div>\n
After this time you can reserve a table by calling 081 8028341.<\/strong><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\tBook now<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Welcome Pizza becomes an experience Love, passion and research. These are the ingredients that characterize our work. From the long leavening of our dough to the constant search for local and Italian excellence, from preparations made entirely in-house to the care of services for our guests. This is how pizza becomes an experience at Sapor\u00ec. Important news! Gluten-free pizzas are…<\/p>\n","protected":false},"author":1,"featured_media":2726,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"my-templates\/template-home.php","meta":[],"yoast_head":"\nHome - Sapor\u00ec Pizza e qualcos'altro<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.saporipizzaequalcosaltro.it\/en\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Home - Sapor\u00ec Pizza e qualcos'altro\" \/>\n<meta property=\"og:description\" content=\"Welcome Pizza becomes an experience Love, passion and research. These are the ingredients that characterize our work. From the long leavening of our dough to the constant search for local and Italian excellence, from preparations made entirely in-house to the care of services for our guests. This is how pizza becomes an experience at Sapor\u00ec. Important news! 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These are the ingredients that characterize our work. From the long leavening of our dough to the constant search for local and Italian excellence, from preparations made entirely in-house to the care of services for our guests. This is how pizza becomes an experience at Sapor\u00ec. Important news! 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